This Mornings Dilemma

Great morning at the cabin. Yep, still cloudy, but not cold. After a walk on the beach, and meeting up with some other folks, and canines, Lucy and I headed in for breakfast. Eggs, toast, Frois du Conard pate, Goat cheese brie, grapes, and coffee. YUM! The dilemma, building the perfect taste combination. 

First I tried the frois, then the goat cheese spread on the toast by themselves. It was ok. Then I tried the frois, goat cheese, topped with egg. Good, but given the strong flavor of the goat cheese, I lost the frois flavor. Next I tried the goat cheese, frois, egg combination. Delicious! The proper ratio yielded each flavor perfectly. The grapes were tasty too. Just for kicks, I gave one to the Luce. She thought is was a tiny ball, and played with it as such until it "broke".  

The view from under the table:

Lucy: Begging?! Moi?! Never!! I would, however, like to suggest a small tasting of that frois stuff you unwrapped earlier.

Me: Luuuccccyyy (in my best Ricky Ricardo accent)

Yes, I relented.